CHEESY HASH BROWN POTATO CASSEROLE

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Cheesy Hash Brown Potato Casserole image

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Provided by Anna Russell

Categories     Casseroles

Time 1h30m

Number Of Ingredients 13

1 (2-lb) bag frozen hash brown potatoes
1/2 c butter, melted
1 Tbsp salt
1 tsp pepper
1 c onion, chopped
1 can(s) cream of chicken (or celery) soup
1 c sour cream
1 c milk
4 slices cooked bacon, crumbled
2 c sharp cheese (colby or cheddar), grated
TOPPING
2 Tbsp butter or margarine
1 c breadcrumbs

Steps:

  • 1. Mix all ingredients and put in a 9'' x 13'' pan or similar large casserole dish. Set aside while you make the topping. Melt butter in a small skillet, add breadcrumbs, and sauté until lightly browned. Remove from heat and sprinkle topping over potatoes. Bake at 350°F for 45 minutes.

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