CHEESY HAM STROMBOLIS

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Cheesy ham strombolis image

Easy to make and great for that left-over ham.

Provided by sherry monfils @smonfils

Categories     Cheese Appetizers

Number Of Ingredients 6

1 - 11 oz can refrigerated pizza dough
1-1/4 cup(s) cooked, diced ham
1 cup(s) baby spinach leaves
1-1/2 cup(s) italian style, shredded cheese
1/2 teaspoon(s) italian seasonings
- warmed marinara sauce for dipping.

Steps:

  • Heat oven to 425. Spray a baking sheet w/ cooking spray. Unroll dough, cut into 4 rectangles.
  • Sprinkle rectangles evenly w/ ham, then place spinach leaves over ham. Sprinkle w/ cheese and italian seasonings. Roll up dough, jellyroll style. Pinch seams to seal.
  • Don't seal ends of rolls. Place rolls on baking sheet, 4" apart. Lightly spray rolls w/ cooking spray. Bake 15 mins, or until golden. Serve w/ warmed marinara sauce.

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