CHEESY HAM AND POTATO CASSEROLE #5FIX

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Cheesy Ham and Potato Casserole #5FIX image

5-Ingredient Fix Contest Entry. A great casserole for weekday dinners, fix ahead and freeze or make from scratch. I learned this from my mother and my grandmother and my family really likes this! My son always begs me to make it for dinner.

Provided by mansker39a

Categories     Ham

Time 1h15m

Yield 6-8 serving(s)

Number Of Ingredients 5

2 (1 lb) packages Simply Potatoes Diced Potatoes with Onion
1 lb cubed ham
1 1/2 lbs shredded sharp cheddar cheese
1 lb broccoli floret
3 (15 ounce) cans cream of mushroom soup

Steps:

  • Thaw the potatoes and empty the packages into a large mixing bowl. Mix in the ham, 1/2 the cheese, the broccoli and the soup. Mix well. Put the mix into a large pyrex or metal 11x13 pan and layer the rest of the shredded cheese on the top of the mix. Put into a preheated 350 degree oven for 1 hour.
  • Serve with hot rolls, add salt and pepper to taste if you want.

Nutrition Facts : Calories 760.3, Fat 55.1, SaturatedFat 28.2, Cholesterol 173, Sodium 3133.2, Carbohydrate 20.2, Sugar 3.7, Protein 47.1

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