CHEESY CORNED BEEF

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Cheesy Corned Beef image

Make and share this Cheesy Corned Beef recipe from Food.com.

Provided by Cookin in Texas

Categories     Breakfast

Time 30m

Yield 4 serving(s)

Number Of Ingredients 7

1 (15 ounce) can corn beef hash
1/4 cup celery, chopped
1/4 cup bell pepper, chopped
2 tablespoons chili sauce
1/2 teaspoon chili powder
4 English muffins, split and toasted
4 slices American cheese

Steps:

  • Heat oven to 375°F.
  • Combine hash, celery, bell pepper, chili sauce, and chili powder.
  • Mix all ingredients well. Spread had mixture on muffin halves.
  • Place on baking sheet. Bake 10 minutes.
  • Cut each cheese slice into 4 triangles; overlap 2 triangles on each sandwich.
  • Bake 5 minutes longer or until cheese melts.

Nutrition Facts : Calories 386.8, Fat 17.2, SaturatedFat 8.3, Cholesterol 47.6, Sodium 1022.3, Carbohydrate 39.3, Fiber 4, Sugar 3.6, Protein 18.9

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