CHEESY CHICKEN RANCH SANDWICHES

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Cheesy Chicken Ranch Sandwiches image

If you have chicken, ranch dressing, lettuce, bread rolls and VELVEETA slices, then you're 10 minutes away from these super-tasty sandwiches.

Provided by My Food and Family

Categories     Home

Time 24m

Yield Makes 6 servings.

Number Of Ingredients 5

6 small boneless skinless chicken breasts (1-1/2 lb.)
2/3 cup KRAFT Classic Ranch Dressing, divided
6 oz. VELVEETA, cut into 6 slices
6 French bread rolls, split
6 large lettuce leaves

Steps:

  • Heat broiler. Place chicken on rack of broiler pan sprayed with cooking spray. Brush with 1/3 cup dressing.
  • Broil, 3 to 4 inches from heat, 5 to 6 min. on each side or until chicken is done (165ºF). Top with VELVEETA; broil 2 min. or until melted.
  • Spread rolls with remaining dressing; fill with lettuce and chicken.

Nutrition Facts : Calories 420, Fat 20 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 95 mg, Sodium 1000 mg, Carbohydrate 24 g, Fiber 2 g, Sugar 6 g, Protein 32 g

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