CHEESY BONES

Cheesy Bones image

Tell your Halloween party guests to beware of the delicious Cheesy Bones on the buffet table. These Cheesy Bones breadstick appetizers are totally delicious-but they've also got a bit of a bite to them!

Provided by My Food and Family

Categories Recipes

Time 20m

Yield 6 servings

Number Of Ingredients 4

Ingredients

1/4 cup KRAFT Grated Parmesan Cheese
1 pkg. (11 oz.) refrigerated soft breadsticks
1/2 cup KRAFT Classic Ranch Dressing
1 Tbsp. hot pepper sauce

Steps:

Heat oven to 375ºF.
Spray baking sheet with cooking spray. Place cheese in pie plate.
Separate breadsticks; cut each crosswise in half. Working with one piece at a time, stretch each to 5-inch length; tie knot at each end. Roll in cheese until evenly coated on all sides.
Place, 2 inches apart, on prepared baking sheet.
Bake 8 to 10 min. until golden brown. Meanwhile, mix dressing and hot sauce until blended.
Cool breadsticks slightly. Serve with dressing mixture.

Nutrition Facts : Calories 220, Fat 11 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 550 mg, Carbohydrate 27 g, Fiber 1 g, Sugar 4 g, Protein 6 g