CHEESY BEEF ENCHILADAS

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Cheesy Beef Enchiladas image

Make and share this Cheesy Beef Enchiladas recipe from Food.com.

Provided by DIryshe

Categories     Meat

Time 35m

Yield 6 serving(s)

Number Of Ingredients 4

1 lb ground beef
1 (16 ounce) jar thick & chunky salsa (divided)
1 (8 ounce) package shredded sharp cheddar cheese
10 flour tortillas

Steps:

  • Brown meat; drain. Stir in 1/2 cup salsa and 1 cup cheese.
  • Spread 1 cup salsa in 13 x 9 inch pan.
  • Place 1/4 cup meat mixture down center of each tortilla; roll up.
  • Place tortillas, seam-side down, on salsa.
  • Top with remaining 1/2 cup salsa and 1 cup cheese.
  • Bake at 350 degrees for 20 to 25 minutes or until thoroughly heated.

Nutrition Facts : Calories 491.6, Fat 27.9, SaturatedFat 13.4, Cholesterol 91.2, Sodium 1056.7, Carbohydrate 30.9, Fiber 2.8, Sugar 3.5, Protein 28.8

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #5-ingredients-or-less     #main-dish     #beef     #easy     #dietary     #ground-beef     #meat

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