CHEESEBURGER PIZZA FOR THE GRILL
This is a pizza to put on your outside grill. You grill the hamburg before it goes on the pizza so there are no pans to wash. You do it on a piece of foil and it will be ready in about 15-20 minutes. Fun.
Provided by Mimi in Maine
Categories < 60 Mins
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Shape beef into three 1/2" patties and grill, covered till meat is no longer pink.
- Meanwhile mix the pizza sauce and catsup together and spread over crust to within 1" of the edge.
- Sprinkle with lettuce; top with tomato.
- Sprinkle with salt and pepper.
- When beef patties are cooked, cut into 1/2" pieces and arrange over tomato slices.
- Top with onion, pickles, and cheeses.
- Place pizza on a 16" square of foil and transfer to grill.
- Grill, covered over indirect medium heat for 12-15 minutes or till cheeses are melted and crust is lightly browned.
- Let stand for 5-10 minutes before slicing.
Nutrition Facts : Calories 450.6, Fat 29.4, SaturatedFat 14.8, Cholesterol 109.6, Sodium 1144.6, Carbohydrate 16, Fiber 1.2, Sugar 12.3, Protein 30.9
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