CHEESEBURGER BROCCOLI CHOWDER

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Cheeseburger Broccoli Chowder image

I invented this soup accidentally! Actually, it came about when I was new to cooking, and didn't know that "chowder" was a kind of soup-so I made mashed potatoes to go with the dish I was making. We ended up dunking our mashed potatoes into the soup as "gravy"-and it was delicious!-Karen Davies, Wanipigow, Manitoba

Provided by Taste of Home

Categories     Lunch

Time 50m

Yield 4 servings (1 qt).

Number Of Ingredients 8

1/2 pound ground beef
1/2 cup chopped onion
1/4 cup chopped green pepper
1 can (10-3/4 ounces) condensed cheddar cheese soup, undiluted
3/4 cup whole milk
1 teaspoon Worcestershire sauce
1 cup chopped broccoli
1 to 2 potatoes, peeled and diced

Steps:

  • In a large saucepan, cook beef with onion and green pepper until the beef is no longer pink, 5-7 minutes; crumble beef; drain. Stir in soup, milk and Worcestershire sauce. Add broccoli and potatoes. Bring to a boil, reduce heat and simmer, covered, until potatoes are tender, about 30 minutes.

Nutrition Facts : Calories 243 calories, Fat 11g fat (5g saturated fat), Cholesterol 42mg cholesterol, Sodium 602mg sodium, Carbohydrate 22g carbohydrate (7g sugars, Fiber 3g fiber), Protein 14g protein.

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