CHEESE SAUCE

Cheese sauce image

Make and share this Cheese sauce recipe from Food.com.

Provided by Nye McClelland

Categories Sauces

Time 12m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

1/4 cup low-fat mayonnaise
1/2 cup shredded sharp cheddar cheese
1/3 cup shredded mozzarella cheese
1/2 teaspoon prepared mustard
1/2 teaspoon dill weed (dried or fresh)
milk, to thin out the sauce to your taste
salt (optional)
pepper
minced fresh parsley, optional

Steps:

In a small sauce pan on low to med heat bring to a low boil and blend well.
Server with steamed veggies or what ever suites your fancy.

Nutrition Facts : Calories 85.3, Fat 6.8, SaturatedFat 4.2, Cholesterol 22.2, Sodium 153.2, Carbohydrate 0.4, Sugar 0.2, Protein 5.6

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