CHEESE POKE MUFFINS

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Cheese Poke Muffins image

Every little muffin holds a sweet surprise... a bubbling center of savory cheese.

Provided by donna clark

Categories     Savory Breads

Time 30m

Number Of Ingredients 10

3/4 c all-purpose flour
3/4 c yellow corn meal
2 tsp sugar
1 tsp baking powder
1 tsp salt
1 egg
1/2 c plus 2 tablespoons milk
1/3 c vegetable oil
1/2 c finely chopped cheese (vleveeta)
2 Tbsp soften butter

Steps:

  • 1. In a large bowl combine the flour, cornmeal, sugar, baking powder, and salt.
  • 2. In a med. bowl whisk the egg, milk, and oil. stir into the dry ingredients just until moistened.
  • 3. greas and flour 8 muffin cups to 1/4 full. combine the cheese and butter, spoon over the batter. top with the remaining batter.
  • 4. bake at 400 for 15-18 minutes. or until toothpick comes out clean. cool for 5 minutes before removing from pan to a wire rack. serve warm

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