CHEESE AND HAM SAUCE
Make and share this Cheese and Ham Sauce recipe from Food.com.
Provided by WildCook
Categories Sauces
Time 33m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- In pot, melt butter.
- Add flour and heat for 1 minute on medium heat. Stir often.
- Gradually add the milk and whip. Heat until boil.
- Add the cheese and mix until it melts.
- Add the ham, broccoli and muscade.
- Add salt and pepper.
- Serve on tiny pasta such as shells, macaroni, etc.
- Bon appétit!
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