CHEERLEADERS CHICKEN ARROZ
Provided by Food Network
Time 1h5m
Yield about 18 servings
Number Of Ingredients 11
Steps:
- Brown the chicken in a large skillet, over medium heat, then add the chorizo cook it until firm, about 15 minutes.
- Stir in the bell peppers, onions, and serrano peppers. Cook until the vegetables are tender. Add the chicken stock to a rice cooker along with the beer, salt, pepper, and olives with juice. Stir in the chicken mixture and the rice, Set the rice cooker to steam for 25 minutes and enjoy.
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