CHEDDAR CHEESE & HAM SOUP

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Cheddar Cheese & Ham Soup image

Make and share this Cheddar Cheese & Ham Soup recipe from Food.com.

Provided by Aroostook

Categories     Ham

Time 20m

Yield 6 serving(s)

Number Of Ingredients 14

3 tablespoons butter
2 carrots, chopped fine
2 stalks celery, chopped fine
1 onion, minced
1/2-2/3 cup cooked ham
4 mushrooms, chopped
4 tablespoons flour
1/2 teaspoon paprika
1/2 teaspoon dry mustard
4 cups chicken broth
2 cups milk
2 -3 cups cheddar cheese, shredded
salt and pepper
chopped parsley

Steps:

  • Melt butter in a large, heavy saucepan.
  • Brown carrots, celery, onion, ham and mushrooms over high heat.
  • Turn heat to medium and cook until tender.
  • Sprinkle in flour, paprika,dry mustard.
  • Stir over low heat about 5 minutes.
  • Gradually whisk in chicken broth and milk.
  • Stir until slightly thickened.
  • Add cheese and whisk until melted.
  • Do not boil.
  • Season with salt and pepper.
  • Top w/ parsley.

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