CHEDDAR BAY BISCUITS (RED LOBSTER ) RECIPES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cheddar Bay Biscuits (Red Lobster ) Recipes image

Make and share this Cheddar Bay Biscuits (Red Lobster ) Recipes recipe from Food.com.

Provided by hersheymedia1

Categories     Grains

Time 19m

Yield 12 muffins, 24 serving(s)

Number Of Ingredients 7

2 1/2 cups Bisquick baking mix
1 cup finely grated cheddar cheese
3/4 cup white wine
1/4 cup butter, melted
1/2 teaspoon garlic powder
1/2 teaspoon dried parsley flakes
1 dash salt

Steps:

  • Preheat oven to 400 degrees.
  • Combine garlic butter ingredients, mixing well.
  • Combine biscuit ingredients in a medium bowl.
  • Mix until well combined.
  • Drop approximately 1-2 Tablespoon portions of the dough onto an ungreased cookie sheet.
  • Brush garlic butter on top before baking.
  • Bake for 14-16 minutes or until the tops of the biscuits begin to turn light brown.
  • Brush garlic butter on top before serving.
  • Serve warm.

There are no comments yet!