Green tomato pie makes an awesome conversation piece. I took it to a potluck and it was a delight to share. -Charlotte McDaniel, Jacksonville, Alabama
Provided by @MakeItYours
Number Of Ingredients 8
Steps:
- Preheat oven to 425°. In a large bowl, mix the first six ingredients until blended. Add tomatoes; toss gently to combine., On a lightly floured surface, roll one half of pastry dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim pastry even with rim. Add filling., Roll remaining dough to a 1/8-in.-thick circle. Place over filling. Trim, seal and flute edge. Cut slits in top., Bake 15 minutes. Reduce oven setting to 350°. Bake 35-45 minutes longer or until crust is golden brown and filling is bubbly. Cool on a wire rack.
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