CHAMPAGNE PARTY PUNCH

Champagne Party Punch image

To make this punch even more festive, float an ice ring in the punch. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Time 15m

Yield 18 servings (3/4 cup each).

Number Of Ingredients 10

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Ingredients

1 cup sugar
1 cup water
2 cups unsweetened apple juice
2 cups unsweetened pineapple juice
1/2 cup lemon juice
1/3 cup thawed orange juice concentrate
1/4 cup lime juice
2 cups ice cubes
1 quart ginger ale, chilled
1 bottle (750 ml) champagne, chilled

Steps:

In a large pitcher, combine sugar and water; stir until sugar is dissolved. Add the apple juice, pineapple juice, lemon juice, orange juice concentrate and lime juice. Refrigerate until serving. , Just before serving, pour into a punch bowl and add ice cubes. Slowly add ginger ale and champagne.

Nutrition Facts : Calories 129 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 8mg sodium, Carbohydrate 26g carbohydrate (25g sugars, Fiber 0 fiber), Protein 0 protein.