CHAMP
Steps:
- Peel the potatoes and boil them until tender.
- Meanwhile, chop the scallions and place them in a saucepan with the milk, butter, salt and pepper. Heat through until the butter has melted and stir well. Keep warm over a low flame.
- Mash the potatoes, add the scallions and mix thoroughly. Correct seasoning.
Nutrition Facts : @context http, Calories 268, UnsaturatedFat 3 grams, Carbohydrate 41 grams, Fat 10 grams, Fiber 5 grams, Protein 6 grams, SaturatedFat 6 grams, Sodium 645 milligrams, Sugar 4 grams, TransFat 0 grams
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Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #low-protein #side-dishes #potatoes #vegetables #european #irish #stove-top #dietary #low-sodium #low-calorie #comfort-food #low-in-something #taste-mood #equipment
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