CELESTIAL PEACH SUNDAE

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Celestial Peach Sundae image

My daughter, while devouring this, repeated a phrase she once heard in a talk "Surely the food of the Gods". It is divine. The walnuts remind me of those expensive jarred walnuts in syrup you get at the grocery store. Consider adding in some fresh raspberries too. The original recipe called for 1 C walnuts, we like more. You can add 1 t vanilla if you like to the syrup. Refrigerate extra nuts for another day. You can garnish with some chopped candied ginger if you like.

Provided by charlie 5

Categories     Frozen Desserts

Time 10m

Yield 4 serving(s)

Number Of Ingredients 7

4 scoops vanilla ice cream
4 peaches
1 cup light corn syrup
1/4 cup brown sugar, packed
3 tablespoons butter
1 1/2 cups walnuts, whole & coarsely chopped
1/4 cup candied ginger, chopped (optional)

Steps:

  • Place the ice cream in four dessert cups. Place in freezer.
  • Combine corn syrup, brown sugar, butter, walnuts and ginger if using in pot and bring to a boil. Cook rapidly for 3 minutes. Remove from heat.
  • Top ice cream with 2 peach halves (or slices to equal same). May be fresh or canned peaches. Spoon walnut sauce over each. Sprinkle with a little chopped candied ginger if desired.

Nutrition Facts : Calories 767, Fat 41.6, SaturatedFat 10.6, Cholesterol 38.7, Sodium 149.2, Carbohydrate 102.7, Fiber 4.7, Sugar 53.1, Protein 8.9

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