CAVIAR CELEBRATION

CAVIAR CELEBRATION image

Yield 10 10

Number Of Ingredients 9

 6 hard boiled eggs
 3 tablespoons mayonnaise
 1 ½ cups chopped red onion
 8 ounces softened cream cheese
 ⅔ cup sour cream
 4.7 ounces black or red lumpfish caviar
 lemon, parsley, capers, crackers, thin bread, or toast
Just before serving, top with black or red caviar. Remove sides of springform pan. Garnish with lemon, parsley, capers, as desired.
Serve with knife or spreader on side, so people can spread caviar pie on crackers or toast.

Steps:

Grease well an 8 or 9 inch springform pan. Chop 6 hard-boiled eggs, combine with mayonnaise, and spread over pan. Sprinkle with chopped onion. Blend softened cream cheese with sour cream and spread over onion. Cover and chill 3 hours. Just before serving, top with black or red caviar. Remove sides of springform pan. Garnish with lemon, parsley, capers, as desired. Serve with knife or spreader on side, so people can spread caviar celebration on crackers or toast.