CATFISH-BAKED WITH SHRIMP SAUCE RECIPE - (3.5/5)

Catfish-Baked with Shrimp Sauce Recipe - (3.5/5) image

Provided by Fleur de lis

Number Of Ingredients 9

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1 onion chopped
1 bell pepper chopped
3 stalks of chopped celery
2 cloves garlic minced
4 Tbsp butter
1 can cream of mushroom soup
Milk
2 cans of shrimp (drained and rinsed)
6 catfish fillets (salted and peppered to taste)

Steps:

Preheat oven to 350 degrees. Saute onion, bell pepper, garlic and celery in butter until clear and soft. Add mushroom soup and a little milk to get the consistency you want. Not too thick but definitely not runny. When bubbly, add shrimp. Remove from heat. Arrange catfish fillets in a buttered casserole dish. Season fish then top each fillet with shrimp mixture. Bake at 350 for 30-45 mins covered with aluminum foil. Remove foil and bake for 10 more mins.