CASHEW GREEN BEANS AND MUSHROOMS

Cashew Green Beans and Mushrooms image

Savory and earthy, this simple green bean side dish couldn't be easier to prepare, and the cashews make it seem extra special. - Rhoda Knippelberg, Vancouver, British Columbia

Provided by Taste of Home

Categories Side Dishes

Time 20m

Yield 4 servings.

Number Of Ingredients 5

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Ingredients

1/2 pound fresh green beans, trimmed and cut into 1-1/2-inch pieces
1/2 pound sliced fresh mushrooms
1 tablespoon olive oil
1/4 cup unsalted cashews, coarsely chopped
1/4 teaspoon salt

Steps:

In a large skillet, saute beans and mushrooms in oil until tender. Stir in cashews and salt.

Nutrition Facts : Calories 109 calories, Fat 8g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 154mg sodium, Carbohydrate 9g carbohydrate (3g sugars, Fiber 3g fiber), Protein 4g protein. Diabetic Exchanges