CARROT GINGER MULES

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Carrot Ginger Mules image

Carrot juice provides a nutritious boost to this pitcher of ginger-lime mules that is easy to make ahead of time.

Provided by Juliana Hale

Categories     Drinks Recipes     Punch Recipes     Adult Punch Recipes

Time P1DT10m

Yield 8

Number Of Ingredients 8

4 cups carrot juice
1 cup pineapple juice
ΒΌ cup lime juice
2 (12 ounce) bottles ginger beer
ice cubes
1 cup vodka
Lime wedges
Baby carrots, halved

Steps:

  • Stir together carrot juice, pineapple juice, and lime juice in a pitcher. Chill, covered, up to 24 hours.
  • Stir in ginger beer just before serving. Pour into 8 ice-filled glasses. Add 2 tablespoons vodka to each glass. Garnish with lime wedges and halved baby carrots.

Nutrition Facts : Calories 170.3 calories, Carbohydrate 25.1 g, Fat 0.2 g, Fiber 1.1 g, Protein 1.3 g, Sodium 36.6 mg, Sugar 17.2 g

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