CARROT-CELERY-PARSLEY-GARLIC JUICE

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Carrot-Celery-Parsley-Garlic Juice image

Provided by Food Network

Number Of Ingredients 4

6 carrots
2 stalks celery
Handful parsley
2 cloves garlic

Steps:

  • Trim the carrots and cut them into 2 to 3-inch pieces. Cut the celery into 2 to 3-inch pieces. Beginning with the garlic, process the vegetables in the juicer.

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