CARROT CAKE SMOOTHIE

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Carrot Cake Smoothie image

Provided by Rhoda Boone

Categories     Smoothie     Breakfast     Orange     Coconut     Carrot     Drink     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Soy Free     Kosher

Yield Makes 1 serving

Number Of Ingredients 10

2 tablespoons unsweetened shredded coconut (or flakes)
2 tablespoons roughly chopped walnuts
3/4 cup grated carrot (1 large carrot)
1/2 cup frozen peeled orange segments
1/2 banana, sliced and frozen
1/2 cup low-fat Greek yogurt
1 teaspoon honey
1/4 teaspoon ground cinnamon
1 teaspoon vanilla extract
1/2 cup coconut water

Steps:

  • Place ingredients in blender in the order listed and blend until smooth.

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