CARROT CAKE OVERNIGHT OATS RECIPE BY TASTY

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Carrot Cake Overnight Oats Recipe by Tasty image

Here's what you need: quaker rolled oat, fresh pasteurized milk, natural yogurt, honey, carrot, walnuts, cinnamon

Provided by Tasty

Categories     Sides

Yield 1 serving

Number Of Ingredients 7

½ cup quaker rolled oat
3 oz fresh pasteurized milk
2 oz natural yogurt
1 teaspoon honey, optional
½ carrot, grated
⅕ cup walnuts, chopped
1 teaspoon cinnamon

Steps:

  • Add all of the ingredients except for the carrot and walnut in a clean mason jar.
  • Stir everything together.
  • Add the leftover walnuts and carrots.
  • Put a lid on the mason jar and refrigerate overnight 40°F (≤ 5°C).
  • Enjoy!

Nutrition Facts : Calories 1156 calories, Carbohydrate 83 grams, Fat 83 grams, Fiber 16 grams, Protein 32 grams, Sugar 20 grams

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