CARROT CAKE ICE CREAM

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CARROT CAKE ICE CREAM image

Categories     Vegetable     Dessert     Wheat/Gluten-Free

Yield serves 6

Number Of Ingredients 10

1 3/4C Whole Milk
3/4C Sugar
1/2tsp Cinnamon
1/2tsp Ground ginger
1/8tsp Nutmeg
8oz Cream cheese, at room temp
1/4tsp Vanilla extract
1 1/2tsp Lemon juice
1/2C Grated carrots
pinch salt

Steps:

  • Heat 1/2C milk, sugar, cinnamon, ginger and nutmeg is a small saucepan until the sugar dissolves. Place the cream cheese in a bowl and whisk until smooth, add the warm milk mixture and again whisk until smooth. Whisk in the remaining ingredients and pour into an ice cream machine.

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