CAROLINA-STYLE BBQ PORK BURGERS WITH COLESLAW

Carolina-Style BBQ Pork Burgers with Coleslaw image

Grill our pork burger recipe when you're ready to enjoy some big flavors! Our Carolina-Style BBQ Pork Burgers with Coleslaw are succulent and sweet.

Provided by My Food and Family

Categories Home

Time 25m

Yield 6 servings

Number Of Ingredients 10

Ingredients

1 lb. ground pork
3 Tbsp. OSCAR MAYER Real Bacon Recipe Pieces
1/2 cup finely chopped onions
1/2 cup HEINZ BBQ Sauce Carolina Tangy Vinegar Style, divided
2 cups coleslaw blend (cabbage slaw mix)
2 Tbsp. KRAFT Real Mayo
1 Tbsp. HEINZ Apple Cider Vinegar
1/4 tsp. hot pepper sauce
1/8 tsp. celery seed
4 slider buns

Steps:

Heat greased grill to medium-high heat.
Mix first 3 ingredients with 2 Tbsp. barbecue sauce just until blended; shape into 6 (1/2-inch-thick) patties.
Grill 5 to 6 min. on each side or until done (160ºF), brushing with remaining barbecue sauce for the last minute.
Meanwhile, combine all remaining ingredients except buns.
Fill buns with burgers and coleslaw just before serving.

Nutrition Facts : Calories 330, Fat 17 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 55 mg, Sodium 550 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 19 g