CARNITAS A LA WHOLE FOODS
This Pork Carnitas recipe may be the same they serve in their hot dinner bar, and that is FABULOUS. Usually served on corn tortillas with pico de gallo, I hear. I usually eat it with roasted garlic mashed potatoes.
Provided by j-jitterbug
Categories Pork
Time 2h55m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 325 degrees Farenheit.
- Stir pork pieces around in garlic, jalapeños, cumin, salt and pepper, then saute in olive oil at medium-high until lightly browned on all sides (about 10 minutes).
- Transfer to roasting pan and add juices and chicken stock, cover tightly to retain juices while cooking, and bake for 2-2.5 hours, until meat is very tender. (If juices cook out, add more chicken stock.).
- Allow to cool so pork absorbs remaining juices, pull apart with a fork.
Nutrition Facts : Calories 519.5, Fat 33.6, SaturatedFat 10.7, Cholesterol 144.1, Sodium 559.6, Carbohydrate 5.3, Fiber 0.2, Sugar 2.6, Protein 46.2
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Check it out »#lactose #time-to-make #course #main-ingredient #cuisine #preparation #north-american #main-dish #pork #mexican #oven #stove-top #dietary #gluten-free #egg-free #free-of-something #meat #equipment #4-hours-or-less
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