CARNATION MASHED POTATOES

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Carnation Mashed Potatoes image

Super creamy and delicious! This is a basic recipe that you can add all sorts of things to for a different taste: chopped garlic, green onions, parsley, chives, crumbled bacon, chopped mushrooms, shredded cheese, or sour cream or cream cheese.

Provided by sexymommalucas

Categories     Potato

Time 30m

Yield 6 serving(s)

Number Of Ingredients 4

6 medium potatoes, peeled and cut into 1-inch chunks
1 cup nestle Carnation Evaporated Milk
1/4 cup butter or 1/4 cup margarine
salt & fresh ground pepper

Steps:

  • PLACE potatoes in large saucepan. Cover with water; bring to a boil. Cook over medium-high heat for 20 minutes or until tender; drain.
  • RETURN potatoes to saucepan; add evaporated milk and butter. Beat with hand-held mixer until smooth. Season with salt and ground black pepper.
  • NOTE: Chopped garlic, green onions, parsley, chives, sour or cream, cheese, crumbled bacon, mushrooms or shredded cheese may be added to mashed potatoes.

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