This salad is great for summer meals - especially barbeques!
Provided by Dee
Categories Salad Vegetable Salad Recipes Green Pea Salad Recipes
Time 30m
Yield 6
Number Of Ingredients 7
Steps:
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
- In a medium bowl, combine peas, celery, scallions and sour cream. Toss gently to mix.
- Just before serving, stir in cashews and bacon into salad. Season with salt and pepper.
Nutrition Facts : Calories 292.3 calories, Carbohydrate 16.1 g, Cholesterol 24.6 mg, Fat 21.2 g, Fiber 3 g, Protein 11.5 g, SaturatedFat 7.1 g, Sodium 503.1 mg, Sugar 4.1 g
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