CARAMEL POPCORN CRUSTED SWEET POTATOES

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Caramel Popcorn Crusted Sweet Potatoes image

Provided by Food Network

Categories     side-dish

Time 40m

Yield 4 servings

Number Of Ingredients 8

1 (40-ounce) can yams, drained
1 (20-ounce) can crushed pineapple, drained
1/2 teaspoon ground cinnamon
2 cups caramel popcorn, coarsely ground and kernels discarded
4 tablespoons margarine, melted
1 tablespoon all-purpose flour
1 tablespoon brown sugar
1 1/2 cups miniature marshmallows

Steps:

  • With an electric mixer, beat yams, pineapple, and cinnamon until smooth. Pour into a greased casserole pan.
  • Preheat oven to 350 degrees F. Combine the remaining ingredients and sprinkle on top. Bake 20 minutes or until marshmallows are golden brown. Serve warm.

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