Make and share this Caramel Popcorn recipe from Food.com.
Provided by Charlotte J
Categories Lunch/Snacks
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a saucepan mix margarine, sugar and syrup.
- Bring to a boil and boil 5 minutes; stirring constantly.
- Add soda and vanilla; mixture will foam up at this point.
- Pour over popped popcorn and mix well.
- Spread out on a cookie sheet and bake at 250 degrees for 1 hour.
- Stir every 15 minutes.
Nutrition Facts : Calories 1044.4, Fat 47.6, SaturatedFat 8.2, Sodium 743.8, Carbohydrate 154.6, Fiber 7, Sugar 109.7, Protein 6.7
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