CARAMEL OATMEAL CHEWIES
Steps:
- 1. Heat oven to 350 degrees; grease 13x9-inch baking pan.
- 2. Combine oats, flour, brown sugar, soda and salt; mix well.
- 3. Stir in butter, mixing well until blended.
- 4. Reserve 1 cup; press remaining onto bottom of prepared pan.
- 5. Bake 10 to 12 minutes or until light brown; cool 10 minutes.
- 6. Top with nuts and chocolate pieces.
- 7. Mix caramel topping and 1/4 cup flour until smooth; drizzle over chocolate pieces to within 1/4-inch of pan edges.
- 8. Sprinkle with reserved oat mixture; bake an additional 18 to 22 minutes or until golden brown.
- 9. Cool; chill until set.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #desserts #holiday-event #cookies-and-brownies #chocolate #bar-cookies #christmas #number-of-servings #4-hours-or-less
You'll also love