CARAMEL GRAHAM POPCORN BALLS

Caramel Graham Popcorn Balls image

Popcorn, graham cracker pieces and candy sprinkles are drizzled with melted caramels and shaped into balls for a yummy twist on a classic treat.

Provided by My Food and Family

Categories Recipes

Time 30m

Yield Makes 12 servings, 1 ball each.

Number Of Ingredients 5

Ingredients

32 KRAFT Caramels
2 Tbsp. water
2 qt. (8 cups) popped popcorn
16 graham crackers, coarsely broken (about 2 cups pieces)
2 Tbsp. multi-colored sprinkles

Steps:

Place caramels in saucepan. Add water; cook on low heat until caramels are completely melted, stirring occasionally.
Toss popcorn with graham pieces and sprinkles in large bowl. Drizzle with caramel mixture; toss to coat. Cool slightly.
Shape popcorn mixture evenly into 12 balls. Cool completely. Wrap in colored plastic wrap; tie closed with ribbon. Store at room temperature up to 1 week.

Nutrition Facts : Calories 200, Fat 4 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 0 mg, Sodium 190 mg, Carbohydrate 37 g, Fiber 1 g, Sugar 22 g, Protein 3 g