This recipe was from the old Taste of Home magazine, Quick Cooking.
Provided by RC :)
Categories Other Snacks
Time 25m
Number Of Ingredients 9
Steps:
- 1. Combine popcorn, cereals, and peanuts in a large bowl; set aside.
- 2. In a large saucepan, combine brown sugar, margarine, and syrup. Bring to a boil, stirring constantly, over medium-low heat.
- 3. Once it comes to a good boil, cook for 5 minutes, without stirring.
- 4. Remove from heat and stir in vanilla and baking soda until light and foamy.
- 5. Pour over popcorn mix and stir until coated.
- 6. Spread onto 2 baking sheets that have been sprayed with PAM. Bake at 250 degrees for 45 minutes, stirring every 15 minutes.
- 7. Cool completely and store in an airtight container.
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