CARAMEL APPLE DUMP CAKE

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Caramel Apple Dump Cake image

Very easy and oh so delicious. You can use any type of pie filling but I particularly like apple. I remember in the 80s when the dump cakes were all the style but this one has a little bit of a twist to it and it is all for the good.

Provided by Janet Gustafson

Categories     Cakes

Time 55m

Number Of Ingredients 6

2 cans of apple pie filling
1/2 c caramel sauce (like you would put on ice cream)
1/2 tsp cinnamon (optional)
1 box yellow cake mix
2 stick melted butter (1 cup)
1/2 c chopped pecans (optional)

Steps:

  • 1. In a greased 9x13 dish, mix caramel and apples together
  • 2. You may add 1/2 tsp cinnamon. I DID!
  • 3. Spread evenly in pan. Pour dry cake mix over apples. spread out to edges. top with melted butter and pecans.
  • 4. Bake 350 for 45 to 50 minutes until golden brown and bubbly.

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