CAPPUCCINO FLATS
Steps:
- In a medium bowl, stir together flour, cinnamon, and salt.
- In a large bowl, cream together 1/2 cup shortening, butter, white sugar, and brown sugar until light and fluffy. Beat in coffee mixture, melted chocolate, and egg. Stir in the flour mixture. Cover, and chill for 1 hour, or until dough is no longer sticky. Shape dough into two rolls, 7 inches long. Wrap, and chill for at least 6 hours.
- Preheat the oven to 350 degrees F (175 degrees C). Cut rolls into 1/4 inch thick slices. Place on ungreased cookie sheets.
- Bake for 10 to 12 minutes in preheated oven. Remove from baking sheets to cool on wire racks.
- In a small heavy saucepan over low heat, melt semisweet chocolate chips and 3 tablespoons shortening, stirring occasionally until smooth. Remove from heat. Dip half of each cookie into chocolate mixture. Place on waxed paper until the chocolate is set.
Nutrition Facts : Calories 97.2 calories, Carbohydrate 10.5 g, Cholesterol 7.8 mg, Fat 6.3 g, Fiber 0.6 g, Protein 0.9 g, SaturatedFat 2.9 g, Sodium 25.2 mg, Sugar 6.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#weeknight #time-to-make #course #main-ingredient #preparation #occasion #desserts #oven #dinner-party #finger-food #holiday-event #cookies-and-brownies #chocolate #dietary #gifts #low-sodium #comfort-food #low-in-something #taste-mood #equipment #number-of-servings #presentation
You'll also love
