CAPPUCCINO BUNDT CAKE
Mocha, chocolate chocolate chip cake that starts with a mix. I usually use instant espresso powder and mini semi sweet morsels.
Provided by mandabears
Categories Dessert
Time 1h5m
Yield 1 bundt cake
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F.
- Grease and flour a 12 cup bundt pan.
- I use Bakers Joy spray.
- Mix semi sweet morsels and chopped hazelnuts.
- Spoon evenly in bottom of bundt pan.
- In a large bowl combine dry cake mix, coffee powder and cinnamon.
- Slowly add vegetable oil, eggs and water.
- Mix slowly with electric mixer to moisten.
- Beat at medium speed for 3 minutes.
- Pour batter over topping in pan.
- Bake for 60 minutes.
- Cool on rack for 15 minutes.
- Invert cake pan onto serving plate.
- Cool completely.
- Dust with confectioners' sugar.
Nutrition Facts : Calories 4160.9, Fat 219.4, SaturatedFat 44, Cholesterol 648.4, Sodium 3667.7, Carbohydrate 502.1, Fiber 22.4, Sugar 291.9, Protein 57.7
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