CANNOLI PUDDING

Cannoli Pudding image

This subtly sweet blend from Kat Thompson of Prineville, Oregon lets you enjoy the taste of a traditional Italian dessert in mere minutes. "It makes any meal special," she promises.

Provided by Taste of Home

Time 10m

Yield 4 servings.

Number Of Ingredients 7

Ingredients

1 carton (15 ounces) ricotta cheese
1/4 cup miniature semisweet chocolate chips
1/4 cup chopped pecans
1/4 cup chopped maraschino cherries
3 tablespoons sugar
3 tablespoons heavy whipping cream
Whole maraschino cherries, optional

Steps:

In a large bowl, beat ricotta cheese until smooth. Stir in the chocolate chips, pecans, cherries, sugar and cream. Spoon into dessert dishes. Refrigerate until serving. Garnish with whole cherries if desired.

Nutrition Facts : Calories 354 calories, Fat 23g fat (12g saturated fat), Cholesterol 58mg cholesterol, Sodium 142mg sodium, Carbohydrate 28g carbohydrate (24g sugars, Fiber 1g fiber), Protein 13g protein.