CANNOLI PIE

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CANNOLI PIE image

Yield 8

Number Of Ingredients 6

1 (15-ounce) container ricotta cheese
1 cup confectioners' sugar
1/4 cup chopped maraschino cherries
1/4 cup blanched chopped almonds
1/4 cup mini chocolate chips
1 (9-inch) chocolate graham

Steps:

  • What To Do: In a large bowl, stir ricotta cheese and confectioners' sugar until smooth and well combined. Stir in cherries, almonds, and chocolate chips. Spoon into pie crust, cover, and freeze for at least 3 hours. Remove pie from freezer and allow to sit for at least 10 to 15 minutes before cutting. Cover and store any leftovers in the freezer.

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