CANNOLI PIE
A light pie with lots of cannoli flavor. A big success at holiday parties. More or less cherries, almonds or chips maybe used according to taste.
Provided by LESA CARUSO
Categories World Cuisine Recipes European Italian
Time 3h15m
Yield 8
Number Of Ingredients 6
Steps:
- In a medium bowl, use a spoon to stir together the confectioners' sugar and ricotta cheese until well blended. Fold in the almonds, cherries, and chocolate chips. Spoon into the graham cracker crust. Freeze for 3 hours to set. Remove from the freezer for 10 to 15 minutes before slicing and serving. Refreeze any leftovers.
Nutrition Facts : Calories 343.3 calories, Carbohydrate 44.4 g, Cholesterol 16.5 mg, Fat 15.6 g, Fiber 1.3 g, Protein 8.6 g, SaturatedFat 5.3 g, Sodium 239.2 mg, Sugar 30.1 g
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