CANDY CANE PUNCH

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Candy Cane Punch image

Peppermint ice cream makes this creamy drink taste-and look-more like a dessert than a punch! I've mixed it many times for ladies' lunches and buffets. For a fun garnish, hang mini candy canes around the punch bowl or on cups. -Neva Schnauber, Ft. Collins, Colorado

Provided by Taste of Home

Time 10m

Yield 3-1/2 quarts.

Number Of Ingredients 4

2 jars (12 ounces each) strawberry jelly
2 liters lemon-lime soda, divided
2 quarts peppermint stick ice cream
Miniature candy canes, optional

Steps:

  • In a large saucepan, melt jelly with 2 cups soda. Chill the jelly mixture and remaining soda. Just before serving, place 6 cups ice cream in a punch bowl. Gently stir in jelly mixture. Add remaining soda. Add remaining ice cream by scoopfuls. Garnish with candy canes if desired.

Nutrition Facts : Calories 270 calories, Fat 8g fat (5g saturated fat), Cholesterol 29mg cholesterol, Sodium 73mg sodium, Carbohydrate 48g carbohydrate (43g sugars, Fiber 0 fiber), Protein 2g protein.

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