CANDY BAR SURPRISE SUGAR COOKIE BARS

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Candy Bar Surprise Sugar Cookie Bars image

We hid your favorite candy bar in Betty Crocker sugar cookies for a sweet-tooth-pleasing surprise.

Provided by Deborah Harroun

Categories     Dessert

Time 2h

Yield 24

Number Of Ingredients 4

2 pouches (17.5 oz each) Betty Crocker™ sugar cookie mix
1 cup butter or margarine, softened
2 eggs
1 bag (10 to 12 oz) fun-size candy bars, unwrapped

Steps:

  • Heat oven to 350°F. Spray 13x9-inch pan with cooking spray.
  • In medium bowl, mix 1 pouch of cookie mix, 1/2 cup of the butter and 1 egg with spoon until soft dough forms. Press dough in bottom of pan.
  • Line up candy bars over dough, or chop candy bars and sprinkle over dough.
  • Mix second pouch of cookie mix with remaining 1/2 cup butter and egg. Drop dough by tablespoonfuls over candy bars. Gently press with hands, covering candy completely and making top layer even.
  • Bake 25 minutes or until golden brown. Cool completely on cooling rack. Cut into 6 rows by 4 rows.

Nutrition Facts : ServingSize 1 Serving

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