CANDI'S SMOKED MASHED TATERS

Candi's Smoked Mashed Taters image

Provided by Candi Hummer @nvmommyx6

Number Of Ingredients 7

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5 pound(s) russet potatoes
1 medium onion
10-12 clove(s) roasted, smoked or regular garlic
6 stick(s) celery
2 stick(s) butter
1 - large pinch of rosemary
1/4-1/2 cup(s) or less cream or milk

Steps:

Peel, dice and boil potatoes. dice all veggies and saute in a bit of butter or oil until soft (regular old garlic works, I use my smoked or roasted garlic for this)
add 1 stick of butter, veggies and potatoes and mash. Add milk (or cream) until you reach your desired consistency.
Place in pan, add a few pads of butter, smoke for about 10-15 minutes, stir potatoes, smoke for another 10-15 minutes. Serve with or without gravy! (I didn't put a degree here because I keep these at the edge of the smoker, no direct heat, they are simply on the smoker to infuse the smoke flavor)