CANDIED KUMQUAT PEELS
Delicious! You would never realize that kumquats have a slight vanilla-ish taste until you try this recipe.
Provided by A.H. Wiggle;P
Categories Desserts Candy Recipes Fruit Candy Recipes
Time 8h35m
Yield 4
Number Of Ingredients 3
Steps:
- Place kumquat peels in a sauce pan and cover with water; bring to a boil, drain. Cover with water and boil again.
- Mix sugar and 1/4 cup water in a separate sauce pan and bring to a boil; add peels, lower heat to medium-low, and cook at a simmer for 10 minutes.
- Transfer peels to waxed paper and allow to dry, 8 hours or overnight.
Nutrition Facts : Calories 121.4 calories, Carbohydrate 31.3 g, Fat 0.1 g, Fiber 2.7 g, Protein 0.4 g, Sodium 1.2 mg, Sugar 25 g
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