CANDIED BACON
Bacon cooked in the oven (my preferred method of always cooking bacon), with some special additions. Especially good on a BLT! This recipe comes from the Loveless Cafe in Nashville Tennessee.
Provided by breezermom
Categories < 30 Mins
Time 22m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Preheat the oven to 400 degrees.
- Mix the brown sugar and cumin. Dredge each bacon slice on both sides through the sugar mixture.
- Place the bacon on a baking pan with sides and bake for 15 to 20 minutes, depending on the thickness of your bacon. Place on a paper towel to drain the excess fat.
Nutrition Facts : Calories 143.9, Fat 7.3, SaturatedFat 2.4, Cholesterol 10.9, Sodium 138.8, Carbohydrate 18.2, Sugar 17.8, Protein 1.9
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