A simple way to throw together tasty veggies over a fire.
Provided by Brittany Joy
Categories Side Dish Potato Side Dish Recipes
Time 40m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat an outdoor grill for medium heat.
- Toss together the potatoes, onion, mushroom, and soup mix in a large bowl. Drizzle in the butter, and toss to coat. Divide into 4 portions, and seal each portion well in several layers of aluminum foil.
- Cook potatoes on preheated grill until tender, 30 to 40 minutes. Turn at least once during cooking to ensure that they cook evenly.
Nutrition Facts : Calories 311.7 calories, Carbohydrate 46.9 g, Cholesterol 30.5 mg, Fat 12.1 g, Fiber 6.3 g, Protein 7 g, SaturatedFat 7.4 g, Sodium 717.3 mg, Sugar 4.5 g
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