Ready in just 30 minutes, this easy skillet dish features rotini, Italian sauce and mozzarella cheese, topped with crushed croutons...it's delish!
Provided by @MakeItYours
Number Of Ingredients 4
Steps:
- 1 Heat the rotini and sauce in a 10-inch skillet over medium heat until the mixture is hot and bubbling, stirring occasionally.
- Reduce the heat to low. Top with the cheese and crushed croutons. Cover and cook until the cheese is melted.
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