Provided by Belinda
Number Of Ingredients 7
Steps:
- Mix mushroom soup, milk and 1/2 cup cheese, set aside. In medium skillet over medium high heat, cook beef until bronwed, stirring to separate meat. Pour off fat. Stir in Italian tomato soup and water. Heat through. In a 2 quart shallow dish spoon half the meat mixture. Top with 3 lasagna noodles and mushroom soup mixture. Top with 3 more noodles and remaining mixture. Cover and bake at 400 degrees for 40 minutes or until hot. Uncover and sprinkle remaining cheese over top. Bake 10 more minutes or until hot and cheese is melted. Let stand 10 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love